Vinos tintos producción ecológica, bodega Pardo Tolosa

A young red wine made from Tempranillo grapes, 2019, Organic, DO Manchuela.

It is a red wine made from Tempranillo grapes, 6 months in oak barrels, Organic, DO Manchuela.

Red wine made from Bobal grapes, 5 months in oak barrels, 2016, Organic, DO Manchuela

An oaky red wine from Bobal variety, 5 months in barrel, 2014, Organic, DO Manchuela

It is a Crianza red wine made from Tempranillo grapes, 12 months in barrel, 2010, DO Manchuela

A young red wine made from Tempranillo grapes, 2019